When I was 32 I realized that I was not as flexible as I had once been. This disturbed me because at that time my grandmother was having increasing difficulty moving. Her shoulders were becoming stiff and inflexible. She needed a knee replacement. My grandmother was only 75. I loved her dearly, but I didn’t want to have the same problems with my body. From that point, I put together a series of joint movements I call Flexibilities; and I began doing them every morning when I first arose.
Over the next several weeks, I noticed that not only was I becoming more flexible, but I felt less achy and stiff when I awoke each morning. Doing the movements in the morning meant that I felt loose, alert, and ready for the day ahead. I walked a little taller with a bounce in my step.
Through the intervening years, I’ve continued to do the flexibilities each morning. On those days that for some reason I do not do the movements, I feel a little off. I’ve also found that if I do not do the flexibilities first thing in the morning, I am less likely to do them at all that day.
In addition to doing the joint movements, I do two other things to aid joint health. Each day with my breakfast (blueberries and bananas, tomato salsa omelet, and grapefruit juice) I take a vitamin D3 supplement. Vitamin D3 is vital for skeletal and muscle strength (and many other aspects of health). For lunch I eat water-packed sardines. Sardines are a super food: they are a great source of protein, calcium, vitamin D3, and omega-3 fatty acids. Omega-3 fatty acids help reduce joint inflammation (along with many other benefits).
Following this program for over two decades, I have great flexibility, no signs of osteoarthritis, and good overall health. Two research studies provide support for my anecdotal experience.
The first, published about one year ago by UC San Diego researchers, found that flexing joints prompts chondrocytes (cartilage cells) to produce a lubricating substance that keeps the joint surfaces smooth. The more the joint was flexed, the greater the percentage of chondrocytes that produced lubrication, keeping the glassy surface of the joint smooth. Joints that are not flexed produce very little lubrication resulting in an erosion of the smooth cartilage and, eventually, the pain of osteoarthritis.
The second study was published earlier this month in the American Journal of Physiology. These researchers in Texas and Japan found that an individual’s degree of flexibility could be positively correlated with that individual’s degree of arterial flexibility. That is, the most flexible adults had the best arterial condition and the lowest risk for having a heart attack or stroke. Those adults with the greatest joint stiffness were at highest risk of suffering from a heart attack or stroke.
Do you want to live a longer, healthier life? Then you need to add daily flexibilities to your routine. If you would like a PDF copy (for $3.00) of my Flexibilities booklet which includes photos and directions for each movement, click here. http://www.anthrohealth.net/ahflexbooklet.htm
Over the next several weeks, I noticed that not only was I becoming more flexible, but I felt less achy and stiff when I awoke each morning. Doing the movements in the morning meant that I felt loose, alert, and ready for the day ahead. I walked a little taller with a bounce in my step.
Through the intervening years, I’ve continued to do the flexibilities each morning. On those days that for some reason I do not do the movements, I feel a little off. I’ve also found that if I do not do the flexibilities first thing in the morning, I am less likely to do them at all that day.
In addition to doing the joint movements, I do two other things to aid joint health. Each day with my breakfast (blueberries and bananas, tomato salsa omelet, and grapefruit juice) I take a vitamin D3 supplement. Vitamin D3 is vital for skeletal and muscle strength (and many other aspects of health). For lunch I eat water-packed sardines. Sardines are a super food: they are a great source of protein, calcium, vitamin D3, and omega-3 fatty acids. Omega-3 fatty acids help reduce joint inflammation (along with many other benefits).
Following this program for over two decades, I have great flexibility, no signs of osteoarthritis, and good overall health. Two research studies provide support for my anecdotal experience.
The first, published about one year ago by UC San Diego researchers, found that flexing joints prompts chondrocytes (cartilage cells) to produce a lubricating substance that keeps the joint surfaces smooth. The more the joint was flexed, the greater the percentage of chondrocytes that produced lubrication, keeping the glassy surface of the joint smooth. Joints that are not flexed produce very little lubrication resulting in an erosion of the smooth cartilage and, eventually, the pain of osteoarthritis.
The second study was published earlier this month in the American Journal of Physiology. These researchers in Texas and Japan found that an individual’s degree of flexibility could be positively correlated with that individual’s degree of arterial flexibility. That is, the most flexible adults had the best arterial condition and the lowest risk for having a heart attack or stroke. Those adults with the greatest joint stiffness were at highest risk of suffering from a heart attack or stroke.
Do you want to live a longer, healthier life? Then you need to add daily flexibilities to your routine. If you would like a PDF copy (for $3.00) of my Flexibilities booklet which includes photos and directions for each movement, click here. http://www.anthrohealth.net/ahflexbooklet.htm
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